(1) Except with the written permission of the Comptroller of Excise a distiller must not distil spirits from wash not made in his or her distillery.
(2) If a distiller, except as aforesaid, has in his or her possession any wash, fermented liquor or low-wines not brewed, made or distilled in his or her distillery he or she shall forfeit the same and incur a penalty not exceeding $500. (Amended by Act 2 of 1992)
(3) In this section “wash” shall not be taken to include sugar-scum or molasses.